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We’re making:
🍯 Simple homemade granola bars
🍬 DIY jelly babies (no preservatives!)
🍫 Classic chocolate chip muffins
🥥 Jam & coconut muffins – fluffy and sweet!
These snacks are perfect for lunchboxes, after-school treats, or healthy alternatives to store-bought snacks. Whether you’re a homemaker, homeschooling mom, or just want to cut down on processed food, these recipes are simple, tasty, and made with love 💛
Here are the recipes I shared in the video:
RECIPE:
*Makes 50 small gummy bears/ Jelly babies: From the Cooking Foodie Youtube channel
Ingredients:
1/4 cup (60ml) Fruit juice
1 tablespoons (14g) Gelatin
1-2 tablespoon Sugar/honey
Cornstarch (optional)
Directions:
1. Pour the juice into a small saucepan, add the gelatin and allow to bloom for 10 minutes.
2. Add sugar and place the saucepan over a low heat.
3. Heat until dissolved and remove from heat.
4. Using the dropper from the gummy bear mold set, fill the mold with the mixture.
5. Let cool for 10 minutes, then refrigerate for at least 2 hours or until set.
6. Dust the gummy bears with cornstarch (to prevent from sticking) and keep refrigerated. this step is optional.
Granola bars: https://youtu.be/gGh712LczaU?si=f_gleXMeo_CPzK8l
Choc chip muffins
Ingredients
1 cup milk
3 tsp vanilla essence
3 eggs
3/4 cups oil
2 & 1/2 cups flour
2 & 1/2 tsp baking powder
1 cup sugar
chocolate chips.
Directions:
Mix all the wet ingredients together.
Then mix all the dry
Mix wet and dry and fold in chocolate chips
Bake for 25 mins in 180 degrees oven.
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