にほんブログ村
Ingredients:
180g bittersweet chocolate
1 cup butter
3/4 cup water
1/2 cup milk
1 tbsp espresso powder
2 tsp vanilla extract
1 3/4 cups white sugar
1 1/2 cups all purpose flour
1/4 cup self rising flour
1/4 cup cocoa powder
2 eggs
Ganache:
7 oz dark chocolate
1/3 cups white sugar heavy whipping cream
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