1 medium avocado
120 ml nut/seed milk
50-60 ml maple syrup (or other liquid sweetener)
25 gr cacao powder
1/8 tsp salt
00:00 Intro
00:34 Equipment
00:58 Ingredients
02:21 The process
03:14 How to adjust the taste
04:32 Serving
06:39 Can you use only dates?
08:34 About recipe formulas
Indulge in the richest and creamiest chocolate dessert without any guilt! This 4-ingredient avocado mousse is a game-changer for all chocolate lovers out there. Made with dark chocolate, ripe avocados, and a touch of sweetness, this vegan treat is not only delicious but also packed with healthy fats and antioxidants. As a bonus, it’s incredibly easy to make and requires no cooking or baking, making it a perfect dessert recipe for kids and adults alike. Olga Mankova from My Plant Cake shares her secrets to creating this gourmet dessert that’s sugar-free, light, and utterly divine. Treat yourself to a luxurious chocolate experience without compromising on your healthy habits. Give this simple vegan mousse a try and enjoy every spoonful of its creamy goodness!
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Welcome to my 100-lessons, 30-recipes, 3-week education, and 8-week support in the WhatsApp Fundamental course about healthy desserts.
Next course starts on July 1st, 2025:
https://www.myplantcake.com/main-course
For any questions, please DM me on Instagram @MyPlantCake or send me an email to olga@MyPlantCake.com.
With big love,
Olga Mankova
Healthy Vegan Pastry Chef
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